Overnight Oatmeal

½ c dry oats per serving

¾-1 c non dairy milk (or water) per serving

Pour dry oats into a mason jar or other container and add non dairy milk.  The non dairy milk should more than cover the oats- if not, add more.  While in the refrigerator overnight, the oats will soak up the milk and soften.  If the oats are not as soft as you’d like, heat the oatmeal or include more non dairy milk the next time.  Add fruit and enjoy!

Using a small mason jar makes this an easy breakfast on the go, even if you want to heat the oatmeal a bit when you get to work.  One container and no mess!

I also keep single serving size jars of dry oats in my office, which makes it really easy to add hot water and let sit for a few minutes before eating.